Directory of Barter Companies Near Cold Spring, Kentucky

cleaning, water/flood/fire damage clean-up and restoration for both commercial & residential.

cleaning, water/flood/fire damage clean-up and restoration for both commercial & residential.

is proud to serve the Cincinnati, OH area for everything pet-related. Our team is committed to educating our clients in how to keep your pets healthy year round, with good nutrition and exercise. stays on top of the latest advances in veterinarian technology and above all, remembers that all animals and pets need to be treated with loving care in every check-up, procedure, or surgery. We provide the following services for dogs and cats: wellness care, preventive care, oral health care, surgical care, dermatologic care, and care for sick and injured animals. We see patients by appointment only.

We treat your car like it was our own! We know your car is a big investment so we make sure that the job is done right. It is stressful to be in an accident so we try to make it easy as possible to get your car back to pre-accident condition. We can do smaller repairs as well, like dent removal, bumper repairs and more. Call for an appointment.

Headlight Polishing- Improves visibility and safety on the road!

Servicing and installing most brand name heating and cooling systems. State licensed and insured. Air conditioning, heat pumps, oil, gas, propane furnaces, ductless mini splits systems and boilers. Residential customers or contractors only.

Residential and commercial flooring. Carpet, hardwood, laminate, ceramic, vinyl and LVT.

Residential and commercial flooring. Carpet, hardwood, laminate, ceramic, vinyl and LVT.

Residential and commercial flooring. Carpet, hardwood, laminate, ceramic, vinyl and LVT.

is the new concept from the folks at BrewRiver Creole Kitchen and BrewRiver at Sonder Brewing. Our love of New Orleans class="redacted-text">' s inspired us to create the concept in Cincinnati. Both owners of , Chef Michael Shields and Joby Bowman, lived in New Orleans, and Chef Michael spent his years there working for Chef Emeril Lagasse in the kitchen. His time there created a love for Louisiana, and New Orleans food in particular. At we make everything fully from scratch. We care about the ingredients and THE BREAD. So much so, that we exclusively use Leidenheimer's Bread straight from The Crescent City. All of our seafood and chicken proteins are brined in buttermilk and are hand dredged in cornmeal. Our dark roux gumbo is made by Chef Michael himself and takes the better part of a day and a half to make. All of our stocks, sauces, sides, soups and dressings are made in house. In short, We strive to give our guests an authentic New Orleans experience!